Chili Shanghai Recipe

Ingredients:

Green Chili
Sauteed Ground Pork
Cheese
Butter
Lumpia Wrapper


Procedures:

1. Remove seeds of Green chili. Leave the stem.
2. Stuff chili with sauteed ground pork, slices of cheese and butter.
3. Wrap with Lumpia wrapper.
4. Fry in hot oil.
5. Serve with sweet chili sauce or ketchup.



Source: http://djmarinas.blogspot.com/2009/10/chili-shanghai.html



My Additional ingredients:


-Carrots (optional)
-Celery (optional)